During this two-week celebartion of fine food from award -winning Cleveland chef and restauranteur Zack Bruell, diners will have the chance to experience a unique three-course dinner for only $30 at each of Bruell’s restaurants: Chinato, Table 45, Parallax and L’Albatros

CHINATO MENU:

1st Course – Choice of…

Mushroom Bisque

Seared Scallops with Frisèe, Pomegranates and Pomegranate Gastrique

Oxtail Suplee

2nd Course – Choice of…

Pork Tenderloin with Pickled Onions, Red Wine Apples and Potato Dumplings

Tuna Meatballs with Spaghetti

Veal Piccata with Grilled Radicchio and Polenta

3rd Course – Choice of…

Chocolate Mousse Cake

Almond Panna Cotta

Apple Torta